This is very sweet so fair warning lol
1 box chocolate cake mix
1 tub cool whip
1 jar hersheys hot fudge
1 jar hersheys caramel
heath candy bars broken up (you can also use butterfinger candy bars too)
Bake cake according to package directions. When done take a wooden spoon and use the handle to poke holes all over the cake. The more the better. Then warm in the microwave the hershey's hot fudge and carmel. You may need to stir a few times. Pour over the cake making sure to saturate the entire cake. You can use your spoon to spread into the holes of the cake. Allow to cool and cover the top with a good layer of cool whip. Then top with the chuncks of heath bars.
Enjoy.
If you have left over's I would put in the fridge since it has the cool whip. But we don't usually have to many leftovers.
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